School Meal Challenge-April 2018
Our first School Meal Challenge event was held on April 26, 2018 at Southern Season in Chapel Hill. Chef Sean Fowler, Chef Bo Peterson, Chef Regan Stachler, and Chef Jake Wood created delicious and healthy school meals for fifty school meal advocates and parents to taste. Each meal provided a serving of a healthy protein, a serving of vegetables, a serving of fruit, and a whole grain. Chef Sean Fowler of Mandolin in Raleigh has a deep love for made-from-scratch meals and cooking with high quality, seasonal ingredients. While tending his family’s garden, licking spoons in his grandmothers’ kitchens, and […]
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